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Motsunabe Ichifuji Tenjin Nishidori Ten

Offal pot cooking restaurant ¥3,000 to ¥5,000

Japan, 〒810-0041 Fukuoka, Chuo Ward, Daimyo, 2 Chome−6−4 プラスゲート天神ビル 2階~3階

Menu and hours last checked

Motsunabe Ichifuji Tenjin Nishidori Ten

About Motsunabe Ichifuji Tenjin Nishidori Ten

If you're craving a unique and flavorful dining experience in Fukuoka, Motsunabe Ichifuji Tenjin Nishidori Ten is the place to be. Nestled in the heart of Chuo Ward, specifically at 2 Chome−6−4 プラスゲート天神ビル, 2F-3F, this offal pot cooking restaurant offers a cozy, vibrant atmosphere that brings the best of traditional Japanese flavors right to your table. The focus here is on motsunabe-a hearty hot pot made from offal, particularly beef or pork tripe, which is slowly simmered to create a rich, savory broth. Whether you're a fan of adventurous eating or just looking for a comforting meal, this dish hits the spot.

The vibe of Motsunabe Ichifuji Tenjin Nishidori Ten is both casual and warm, perfect for an enjoyable meal with friends or family. You can choose to dine in and savor your food in the inviting ambiance, opt for takeaway if you're in a rush, or have your meal delivered right to your door if you'd prefer to stay in. Additionally, if you're planning a special occasion or just want some privacy, the restaurant offers a private dining room that makes the experience even more intimate.

As for the drink offerings, the restaurant serves a variety of alcoholic beverages, including beer, so you can pair your meal with a refreshing drink. The attentive service adds to the overall charm of this spot, ensuring a delightful dining experience. If you're in the area and looking to try something a bit different, Motsunabe Ichifuji Tenjin Nishidori Ten is definitely worth a visit for an unforgettable taste of Japanese cuisine.

Where this information comes from

Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.

Photos

Business info

Service options

  • Takeaway
  • Dine-in
  • Delivery

Highlights

  • All you can drink

Popular for

  • Lunch
  • Dinner

Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating

Offerings

  • Alcohol
  • Beer
  • Private dining room

Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service

Amenities

  • Smoke-free place
  • Toilet

Atmosphere

  • Cosy
  • Trendy

Crowd

  • Groups
  • Tourists

Planning

  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • Rakuten Pay
  • Credit cards

Children

  • Good for kids
  • High chairs
  • Kids' menu

Parking

  • Paid parking lot
  • Parking

Opening hours

  • Monday 05:00 PM - 11:00 PM
  • Tuesday 05:00 PM - 11:00 PM
  • Wednesday 05:00 PM - 11:00 PM
  • Thursday 05:00 PM - 11:00 PM
  • Friday 05:00 PM - 11:30 PM
  • Saturday 05:00 PM - 11:30 PM
  • Sunday 05:00 PM - 11:00 PM

Hours can change on public holidays. Call ahead if you are making a special trip.

Location

Japan, 〒810-0041 Fukuoka, Chuo Ward, Daimyo, 2 Chome−6−4 プラスゲート天神ビル 2階~3階

Diner notes

4.8 4.8 out of 5 · 3 notes
  • 5 stars 2775
  • 4 stars 423
  • 3 stars 108
  • 2 stars 30
  • 1 stars 50
5 out of 5
Motsunabe First-Timer? Go HERE! This was our very first experience trying Motsunabe (Fukuoka's famous beef offal hotpot), and Motsunabe Ichifuji (もつ鍋 一藤) absolutely set the bar high! We were slightly hesitant about the offal, but the soup base is truly UNREAL. Despite its incredibly rich appearance, the broth is phenomenal, and there was zero gameyness to the meat. It was pure, savory, umami comfort. We had the miso-based stock, and it was the perfect meal—incredibly warming and satisfying, especially for a chilly winter night. The combination of the hearty vegetables, chewy offal, and rich soup is a masterpiece. The restaurant is highly popular, so booking ahead is recommended, but this is a must-try Fukuoka specialty. Highly, highly recommend!
ben lim Ate here , 16:56 am
5 out of 5
Made reservation in advance. When we arrived was promptly brought to our table. Seating area consists of a long table with separators. Ordered their famous miso based offal with beancurd. Also tried their horse meat sashimi. Food wise tasted great, however the soup based gets thick the longer you eat. Ordered sake too. Friendly service especially from the Indonesian waiter!!
kiwiez maESTro Ate here , 16:56 am
5 out of 5
It was my first time trying motsunabe, and I think every traveler should try it if you want a real local experience. I actually found it pretty good, especially when you add champon noodles.
SURISARA T. Ate here , 16:56 am

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